The offset smoker: introduction

beef brisketLow and Slow

Recently another project has born in The Shed. It is all about wood fires, meat and beer: designing and building a real Texas offset smoker! You might ask yourself “Doesn’t this guy have a house to build?”. The answer is simple: yes. But being a technical guy these sorts of things get me interested. I always want to figure out how things work and then try to improve them. Maybe that’s why I always end up with so many projects…

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